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Shun Kanso 8" Chef's Knife

SKU
1024-250-002521
The chef's knife is the one knife no cook can be without. So if you like the looks of Kanso, the Shun Kanso 8-in. Chef's Knife is a must-have. This all-purpose knife is ideal for a wide variety of cutting tasks. The 8-in. length is perfect for preparing
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Sale $79.95 You Save $64.05 CHEFS Price $114.95
Value $144.00
Availability: In Stock
Ships in 1-2 Business Days
Product Story
The chef's knife is the one knife no cook can be without. So if you like the looks of Kanso, the Shun Kanso 8-in. Chef's Knife is a must-have. This all-purpose knife is ideal for a wide variety of cutting tasks. The 8-in. length is perfect for preparing fruits, vegetables, proteins, and a wide variety of other foods. The Kanso Chef's Knife is based on its Asian counterpart, the gyuto. It offers a wider heel, a fairly flat profile toward the heel, perfect for push cuts, but we also gave it a little belly from mid-blade toward the tip so that it can be gently rocked through fresh herbs or spices to produce a very fine mince. The tagayasan-wood handles are slightly contoured, enabling an easy and comfortable chef's grip while cutting.
  • THE must-have kitchen knife
  • Hand-sharpened 16° double-bevel blade (32° comprehensive)
  • Heritage finish hides scratches, gives Kanso a rustic look that just improves with age
  • Steel: AUS10A high-carbon, vanadium stainless steel
  • Contoured tagayasan or wenge wood
  • Blade length: 8 in. (20.3 cm)
Handcrafted

Handcrafted

Limited Lifetime Warranty

Limited Lifetime Warranty

Made in Japan

Made in Japan

Product Specs
  • length (in):
    17.5
  • width (in):
    3.5
  • height (in):
    1.25
  • weight (lbs):
    .73
  • country of origin:
    Japan
  • warranty type:
    Lifetime
Use & Care
  • dishwasher safe:
    No
  • microwave safe:
    No
  • oven safe:
    No
  • broiler safe:
    No
  • stovetop suitable:
    No
  • washing machine safe:
    No
  • assembly required:
    No
  • care:
    Handwash
Reference
  • care info:
    Handwash
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