Combine the best of European and Asian knives? Challenge accepted. Wolf Gourmet cutlery merges the precision of Japanese style blades with the durability of German forging to inspire confidence in the kitchen. Whether you're a seasoned pro or discovering the pleasure of cooking for the first time, these trusted culinary companions offer performance far beyond your expectations.
- Hardened high-carbon steel - hardened to 66 on Rockwell C hardness scale
- Steel is magnetized to make honing easier
- Comfortable, moisture-resistant pakkawood handle
- Made in Germany
- Lifetime limited warranty
- Narrowed tip makes it easier to guide knife across the entire surface
- Precision micro-cuts help knife achieve an optimal, razor-sharp edge